Tatum’s Fish Taco Recipe | Delicious Avocado Crema

I’ve lost count of how many times I’ve made, and have been asked to make, these fish tacos for my sisters, friends, and boyfriend. Everyone loved them and when I showed them on my instastory everyone demanded the recipe, but I was dealing with so much I forgot to share the recipe which is why I’m doing it now (:

Not only are fish tacos extremely delicious, they are super easy to make and only require minimal ingredients. The avocado crema is also super simple to whip up, all you need is a food processor or a blender. 

Tatum’s Fish Taco Recipe!

Ingredients!

Of course you need fish, I used tilapia but any type will do. 

  • ground cumin
  • smoke paprika
  • ground all spice
  • onion powder
  • garlic powder
  • chili powder
  • cayenne pepper
  • avocado oil

Mix the avocado oil and all the spices/seasonings listed above and coat the fish with it. Place in a pan and sear the fish on both sides until fully cooked!

Tatum’s Avocado Crema Recipe!

Ingredients!

  • 2 ripe avocados
  • 1 clove garlic
  • 1 small bunch of cilantro
  • 1 jalapeno
  • 1 lime
  • greek yogurt, or any plain yogurt of your choice

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Just mix the ingredients above in a food processor or a blender!

Top your fish tacos off with purple cabbage, the avocado crema, and fresh lime juice! A simple tasty meal at your finger tips. It doesn’t take much time at all to make these! Mmm. Mmm. Good. Enjoy!

XOXO

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